Saturday, July 16, 2016

Garden Wedding

Textured butter cream wedding cake, garnished with fresh flowers. 10", 8", 6" tiered cake.


Saturday, June 4, 2016

Simple, yet Beautiful


A 6" butter cream cake that was used as the wedding cake top to a cupcake tower. It was exquisite.  I love working with fresh flowers and to see how it can make an ordinary design of a cake look extraordinary.

Wednesday, June 1, 2016

Coordinating Wedding Cakes


I love this wedding cake idea. Just showcase a spread of coordinating designs instead of stacking them.  These are all 6" double stacked and elegant to-boot. ;)

Friday, May 20, 2016

Classic Meets Modern

 Buttercream 10",8", 6" butter cream cake with a chunky piped scroll pattern.  The edible flowers are hand-made out of gumpaste-fondant mixture.  I love the glitter gold leaf accent request for this wedding cake.


Thursday, May 19, 2016

Granduation cake, designed for 2

 
The is a graduation cake designed for 2 in mind, personalized to turn the cake to a side for each girl to be pictured with "her" cake.




Saturday, April 23, 2016

Wednesday, February 24, 2016

Candy Box Valentine Cake


This concept can be adapted to a variety of sizes, shapes, gender, and fit many different special occasions.  Your imagination is the limit.

Tuesday, June 30, 2015

US Marines - we salute you!

My biggest challenge to date--time and technique.  All edible from top to bottom. The 2 logos were even out of butter cream.  I was given images of a real LAV to replicate as well as the US Marine's logos.

Monday, June 1, 2015

Modern Hawaiian Elegance

Colors of the wedding were mint and silver with a subtle Hawaiian flavor, trimmed with lace.  These handmade flowers are edible with fondant/gum paste and can be saved a keepsakes over the decades.  All cake, including this modern design can be customized to your interests.