Saturday, July 30, 2016
Saturday, July 16, 2016
Saturday, June 4, 2016
Simple, yet Beautiful
A 6" butter cream cake that was used as the wedding cake top to a cupcake tower. It was exquisite. I love working with fresh flowers and to see how it can make an ordinary design of a cake look extraordinary.
Wednesday, June 1, 2016
Coordinating Wedding Cakes
I love this wedding cake idea. Just showcase a spread of coordinating designs instead of stacking them. These are all 6" double stacked and elegant to-boot. ;)
Friday, May 20, 2016
Classic Meets Modern
Buttercream 10",8", 6" butter cream cake with a chunky piped scroll pattern. The edible flowers are hand-made out of gumpaste-fondant mixture. I love the glitter gold leaf accent request for this wedding cake.
Thursday, May 19, 2016
Granduation cake, designed for 2
Saturday, April 23, 2016
Tuesday, March 1, 2016
Wednesday, February 24, 2016
Candy Box Valentine Cake
This concept can be adapted to a variety of sizes, shapes, gender, and fit many different special occasions. Your imagination is the limit.
Labels:
baby shower,
birthday,
boys,
elegant,
fondant,
giftbox cake,
girls,
Holiday,
modern
Wednesday, January 20, 2016
Monday, December 7, 2015
Tuesday, June 30, 2015
US Marines - we salute you!
My biggest challenge to date--time and technique. All edible from top to bottom. The 2 logos were even out of butter cream. I was given images of a real LAV to replicate as well as the US Marine's logos.
Labels:
boys,
car,
fondant,
multi-tier,
special events,
theme
Monday, June 1, 2015
Modern Hawaiian Elegance
Colors of the wedding were mint and silver with a subtle Hawaiian flavor, trimmed with lace. These handmade flowers are edible with fondant/gum paste and can be saved a keepsakes over the decades. All cake, including this modern design can be customized to your interests.
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